Opening Hours
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Mon - Fri |
0900 - 1900 |
Sat |
0900 - 1800 |
Sun |
1000 - 1600 |
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Drop your business card or contact details in the bowl and stand to win a private dinner party cooked for eight friends at your home! |
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Menu |
Starter |
Butternut Squash Risotto |
or |
Pan Fried Mallard with Beetroot & Winter Leaves served with a Crab Apple Sauce |
Main Course |
Roast Ribeye Of Beef, Garlic Roast Potatoes & Blanched Savoy Cabbage with Capers |
or |
Slow Roasted Shoulder of Lamb with Roasted Turnips, Swede & Parsnips served with Watercress & Aioli |
Dessert |
Pear Tart Tatin |
Selection of Cheeses |